Friday, July 31, 2015

Soups Stews And Chili - Charlottes Tortellini Soup

Zucchini slices and diced red peppers float with tortellini in a beef and sausage broth in this tomato-based soup. Serve with a sprinkling of grated Parmesan.

Pasta - Penne A La Vodka Ii

Tomatoes simmered with garlic, basil, vodka and cream and tossed with penne.

Thursday, July 30, 2015

Meat And Poultry - Garlic Chicken

Submerge chicken in a strong garlic-olive oil infusion, then coat with Parmesan and bread crumbs for a quick and sublime baked chicken.

Wednesday, July 29, 2015

Painted Abstract Painting Decoration Stretched

Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration Tree Of Life 4 Pic/Set Stretched Ready To Hang

Tuesday, July 28, 2015

Pasta - Chicken Or Turkey Tetrazzini Deluxe

Cooked chicken or turkey breast, pasta, veggies, sherry and broth with creamy and cheesy elements, all baked into a classic. This casserole is a great way to use leftover turkey or chicken. Delicious and freezes well too.

Sunday, July 26, 2015

Main Dish - Oven Barbecued Beef Brisket I

Brisket is cooked in a covered pan without water for 4 to 5 hours. It is then sliced, and returned to the pan with barbecue sauce for another hour.

Fruits And Vegetables - Cinco De Mayo Salad

Anchovy fillets are a surprisingly delicious addition to the spicy yogurt dressing in this mixed green salad with black beans, grape tomatoes, and fresh corn.